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	<title>Desserts Recipes</title>
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		<title>Easy Bake posing</title>
		<link>http://www.dessertsrecipes.net/2012/02/01/easy-bake-posing.html</link>
		<comments>http://www.dessertsrecipes.net/2012/02/01/easy-bake-posing.html#comments</comments>
		<pubDate>Wed, 01 Feb 2012 19:21:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Pictures]]></category>

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		<description><![CDATA[Picture taken by mia3mom on 2008-09-14 17:09:07.]]></description>
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		<title>HEALTHY DESSERT Carrot Cake Cookies &#8211; 100 calories!</title>
		<link>http://www.dessertsrecipes.net/2012/02/01/healthy-dessert-carrot-cake-cookies---100-calories.html</link>
		<comments>http://www.dessertsrecipes.net/2012/02/01/healthy-dessert-carrot-cake-cookies---100-calories.html#comments</comments>
		<pubDate>Wed, 01 Feb 2012 17:42:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Videos]]></category>

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		<description><![CDATA[sarahfit.com Scroll down for healthy carrot cake cookie recipe that has zero no refined sugar! Just all natural stevia &#8211; make sure to follow me on Twitter too at Twitter.com Ingredients : * Â½ cup of unsalted organic butter ( room temperature) * Â¾ cup NuNaturals Nustevia Sweetenerâ„¢ Baking Blend, or their MoreFiberâ„¢ Blend * [...]]]></description>
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<p>sarahfit.com Scroll down for healthy carrot cake cookie recipe that has zero no refined sugar! Just all natural stevia &#8211; make sure to follow me on Twitter too at Twitter.com Ingredients : * Â½ cup of unsalted organic butter ( room temperature) * Â¾ cup NuNaturals Nustevia Sweetenerâ„¢ Baking Blend, or their MoreFiberâ„¢ Blend * Â¼ cup of NuNaturals Sweet Health Erythritol Crystals * 2 eggs * Â½ cup applesauce * 1 teaspoon vanilla extract * 2 Â¼ cups of whole wheat pastry flour * Â½ &#8211; 1 teaspoon baking powder * 1 1 Â½ cups of shredded carrots * 1 medium size shredded zucchini * Â½ cup walnuts * Â½ cup raisins * 1 teaspoon cinnamon * Â½ teaspoon Nutmeg (optional) * 1 teaspoon Ginger ( She used fresh grated ) ( optional ) * 1 teaspoon of salt Preparation : ( makes approx. 30 cookies) * Preheat oven to 350 degrees * Blend together the butter, NuNaturals Sweetenerâ„¢ Baking Blend, &#038; Erythritol until creamy. Then add eggs, applesauce, and vanilla. * Slowly blend in flour &#038; baking powder. Plus add the cinnamon &#038; optional nutmeg &#038; ginger. * Lastly add the remaining ingredients &#038; blend well together. * Spoon batter on sprayed cookie sheet or parchment paper, about 12 spaced out. * Bake for 6-10 minutes depending on your desired consistency, the longer, the crunchier. * Let cool &#038; ENJOY !! Options: Top them with coconut butter, or light cream cheese frosting for a carrot cake Delight !</div>
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		<title>Thanksgiving Dessert Recipes: Pumpkin Pie and Pumpkin Whoopie Pies</title>
		<link>http://www.dessertsrecipes.net/2011/09/21/thanksgiving-dessert-recipes-pumpkin-pie-and-pumpkin-whoopie-pies.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/21/thanksgiving-dessert-recipes-pumpkin-pie-and-pumpkin-whoopie-pies.html#comments</comments>
		<pubDate>Wed, 21 Sep 2011 21:39:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Videos]]></category>

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		<description><![CDATA[Brendan&#8217;s recipe for a perfect, classic pumpkin pie, and Rebecca&#8217;s recipe for pumpkin whoopie pies.]]></description>
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<p>Brendan&#8217;s recipe for a perfect, classic pumpkin pie, and Rebecca&#8217;s recipe for pumpkin whoopie pies.</div>
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		<title>The SPLENDA World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks</title>
		<link>http://www.dessertsrecipes.net/2011/09/17/the-splenda-world-of-sweetness-recipes-for-homemade-desserts-and-delicious-drinks.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/17/the-splenda-world-of-sweetness-recipes-for-homemade-desserts-and-delicious-drinks.html#comments</comments>
		<pubDate>Sat, 17 Sep 2011 20:00:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
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		<description><![CDATA[Product Description From the maker of SPLENDA Sweeteners comes The SPLENDA World of Sweetness Cookbook filled with 97 sweet-tooth recipes created with SPLENDA Sweeteners. Each recipe has been carefully developed for taste, texture, volume, and tenderness for fabulous results. This delightful cookbook has reduced-sugar sweets and drinks for every occasion, including Peach-Berry Muffins in the [...]]]></description>
			<content:encoded><![CDATA[<div><center><a href="http://www.amazon.com/SPLENDA-World-Sweetness-Homemade-Delicious/dp/B000W91SZA%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB000W91SZA" rel="nofollow"><img src="http://ecx.images-amazon.com/images/I/51WMZ1YB2RL.jpg" /></center></a><br /><center><b>Product Description</b></center></p>
<p>From the maker of SPLENDA Sweeteners comes <i>The SPLENDA World of Sweetness Cookbook</i> filled with 97 sweet-tooth recipes created with SPLENDA Sweeteners. Each recipe has been carefully developed for taste, texture, volume, and tenderness for fabulous results. This delightful cookbook has reduced-sugar sweets and drinks for every occasion, including Peach-Berry Muffins in the morning, Pecan Pie to welcome a new neighbor, Dulce de Leche Swirl Cheesecake for special occasions, and Chocolate Chip Cookies for a midnight snack. For a thirst-quenching treat, there is the refreshing Ruby Red Chiller, or warm-up with a hot mug of Mulled Cider. A special chapter includes original masterpieces by celebrity chefs, such as Food Network&#8217;s Sweet Dreams host Gale Gand and Park Avenue Caf&#8217;s Richard Leach. <i>The SPLENDA World of Sweetness Cookbook</i> is the perfect way for your family to enjoy all of the sweetness of sugar without all its calories.</p>
<p><a href="http://www.amazon.com/SPLENDA-World-Sweetness-Homemade-Delicious/dp/B000W91SZA%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB000W91SZA" title="The SPLENDA World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks" rel="nofollow"><b>The SPLENDA World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks</b></a></div>
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		<title>Rhubarb Crumble &#8211; Dessert Recipes from James Martin &#8211; UKTV Food</title>
		<link>http://www.dessertsrecipes.net/2011/09/14/rhubarb-crumble---dessert-recipes-from-james-martin---uktv-food.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/14/rhubarb-crumble---dessert-recipes-from-james-martin---uktv-food.html#comments</comments>
		<pubDate>Wed, 14 Sep 2011 21:25:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
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		<description><![CDATA[James Martin shares a traditional rib-sticking pudding recipe so you can bake this delicious rhubarb crumble at home. Print the instructions and ingredients at uktv.co.uk]]></description>
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<p>James Martin shares a traditional rib-sticking pudding recipe so you can bake this delicious rhubarb crumble at home. Print the instructions and ingredients at uktv.co.uk</div>
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		<title>Simply . . . Gluten-free Desserts: 150 Delicious Recipes for Cupcakes, Cookies, Pies, and More Old and New Favorites</title>
		<link>http://www.dessertsrecipes.net/2011/09/11/simply----gluten-free-desserts-150-delicious-recipes-for-cupcakes-cookies-pies-and-more-old-and-new-favorites.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/11/simply----gluten-free-desserts-150-delicious-recipes-for-cupcakes-cookies-pies-and-more-old-and-new-favorites.html#comments</comments>
		<pubDate>Sun, 11 Sep 2011 19:56:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Products]]></category>

		<guid isPermaLink="false">http://www.dessertsrecipes.net/?page_id=36</guid>
		<description><![CDATA[Product Description This bookâ€™s philosophy is simpleâ€”anyone can make great food that is naturally gluten-free. While there are gluten-free products out there that try to substitute for glutenized food, Simply&#8230;Gluten-Free Desserts gives cooks and bakers terrific new recipes for food that is naturally gluten-free, offering anÂ amazing variety of choices for taste desserts and sweets.Â Â Â Â  Carol [...]]]></description>
			<content:encoded><![CDATA[<div><center><a href="http://www.amazon.com/Simply-Gluten-free-Desserts-Delicious-Favorites/dp/0312643470%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3D0312643470" rel="nofollow"><img src="http://ecx.images-amazon.com/images/I/51%2BUzzX7FFL.jpg" /></center></a><br /><center><b>Product Description</b></center></p>
<p><DIV><DIV>This bookâ€™s philosophy is simpleâ€”anyone can make great food that is naturally gluten-free. While there are gluten-free products out there that try to substitute for glutenized food, <I>Simply&#8230;Gluten-Free Desserts </I>gives cooks and bakers terrific new recipes for food that is naturally gluten-free, offering anÂ amazing variety of choices for taste desserts and sweets<I>.</I></DIV><DIV><I>Â Â Â Â  </I>Carol Kicinski also shows how easy it is to make your own gluten-free flours, and she includes many recipes that don&#8217;t require wheat substitutions.Â  This means that a lot of the recipes are not only gluten-free, but grain-free as well.Â  Many of the desserts are also dairy- and even sugar-free&#8211;without ever sacrificing flavor.</DIV><DIV>Â Â Â Â  <I>Simply&#8230;Gluten-free Desserts</I> celebrates the abundance of delicious recipes that can be made and enjoyed by anyone who is gluten intolerant.Â  While at first living gluten-free can seem challenging, the results of good health, vigor, and energy can make the challenge highly rewarding.Â  And with this book, a luten-free diet doesn&#8217;t mean giving up on those delicious desserts.</DIV><DIV>Â </DIV><DIV>Includes luscious recipes for:</DIV><DIV>â€¢ No-Bake Chocolate Truffle Cake </DIV><DIV>â€¢Â Coconut CupcakesÂ </DIV><DIV>â€¢ Red Velvet Whoopie Pies </DIV><DIV>â€¢ Dairy-Free Cream Puffs </DIV><DIV>â€¢ Frozen Tiramisu </DIV><DIV>And much more!</DIV><P></P><DIV>Â </DIV></DIV></p>
<p><a href="http://www.amazon.com/Simply-Gluten-free-Desserts-Delicious-Favorites/dp/0312643470%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3D0312643470" title="Simply . . . Gluten-free Desserts: 150 Delicious Recipes for Cupcakes, Cookies, Pies, and More Old and New Favorites" rel="nofollow"><b>Simply . . . Gluten-free Desserts: 150 Delicious Recipes for Cupcakes, Cookies, Pies, and More Old and New Favorites</b></a></div>
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		<title>Triple Chocolate Dessert Recipe (Triconfection)</title>
		<link>http://www.dessertsrecipes.net/2011/09/07/triple-chocolate-dessert-recipe-triconfection.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/07/triple-chocolate-dessert-recipe-triconfection.html#comments</comments>
		<pubDate>Wed, 07 Sep 2011 21:22:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Videos]]></category>

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		<description><![CDATA[Attention all chocolate lovers&#8230; this triple chocolate dessert recipe, called TRI CONFECTION, is one you&#8217;ve been waiting for! Brought to you by the staff and students at Liaison College. For more information, visit us online at chefcollege.ca Please note that all participants have been given the flexibility to add their own creative take to the [...]]]></description>
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<p>Attention all chocolate lovers&#8230; this triple chocolate dessert recipe, called TRI CONFECTION, is one you&#8217;ve been waiting for! Brought to you by the staff and students at Liaison College. For more information, visit us online at chefcollege.ca Please note that all participants have been given the flexibility to add their own creative take to the recipe, and that this video not represent the traditional method of preparation.</div>
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		<title>Moist Chocolate Cake</title>
		<link>http://www.dessertsrecipes.net/2011/09/05/moist-chocolate-cake.html</link>
		<comments>http://www.dessertsrecipes.net/2011/09/05/moist-chocolate-cake.html#comments</comments>
		<pubDate>Mon, 05 Sep 2011 22:05:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
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		<description><![CDATA[Picture taken by Chocolate-Dessert-Recipes.com on 2011-07-23 19:11:41.]]></description>
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		<title>500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love</title>
		<link>http://www.dessertsrecipes.net/2011/09/05/500-low-carb-recipes-500-recipes-from-snacks-to-dessert-that-the-whole-family-will-love.html</link>
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		<pubDate>Mon, 05 Sep 2011 19:50:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
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		<description><![CDATA[Product Description Low-fat or low-carb? A recent New York Times Magazine (July 7, 2002) cover story answered this question and said that Dr. Atkins was right all along, &#8220;its not fat that makes us fat but carbohydrates.&#8221; Though the government has spent hundreds of millions of dollars in research trying to prove that fat is [...]]]></description>
			<content:encoded><![CDATA[<div><center><a href="http://www.amazon.com/500-Low-Carb-Recipes-Dessert-ebook/dp/B004R1PVPM%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB004R1PVPM" rel="nofollow"><img src="http://ecx.images-amazon.com/images/I/51MIvUMqZaL.jpg" /></center></a><br /><center><b>Product Description</b></center></p>
<p><DIV>Low-fat or low-carb? A recent <i>New York Times Magazine </i>(July 7, 2002) cover story answered this question and said that Dr. Atkins was right all along, &#8220;its not fat that makes us fat but carbohydrates.&#8221; Though the government has spent hundreds of millions of dollars in research trying to prove that fat is the cause of obesity, there has been a subtle shift in the scientific consensus over the past five years supporting what the low-carb diet doctors have been saying all along: if we eat less carbohydrates, we will lose weight and live longer.<P>One of the toughest challenges of any diet is having enough variety and choices to keep the dieter from losing interest. The most common reason that people abandon their diet is boredom but <i>500 LOW CARB RECIPES: 500 Recipes, From Snacks to Dessert, That the Whole Family Will Love</i> by Dana Carpender has more than enough recipes to keep even the most finicky dieter on track.<P>With recipes for everything including hors dÃ†oeuvres, snacks, breads, muffins, side dishes, entrees, cookies, cakes and much more, this is an endless supply for creating meals for the whole family night after night. Whether everyone in the family is on a diet or not, these recipes are proven winners with adults and kids alike. <P>Also included: 
<ul>
<li>Many one-dish meals for single people&#8211;main dish salads, skillet suppers that include meat and vegetables, and hearty soups that are a full meal in a bowl.
<li>Ideas for breaking out of old ways of looking at food with suggestions that save time and money and change what is considered a normal meal for breakfast, lunch and dinner.
<li>Information about where to find low-carbohydrate specialty products and descriptions of low-carb specialty foods found in grocery stores everywhere.
<li>An entire chapter that lists and describes low-carb substitute ingredients such as fats and oils, flour substitutes, liquids, seasonings and sweeteners. </ul>
<p><P>Dieters will be pleased to know that they can eat foods like guacamole, omelets, pizza, steak, ham and dessert without giving up great taste and still lose weight. There are enough recipes to create the perfect menu for any holiday of the year&#8211;including Thanksgiving. Each of the 500 recipes includes a carbohydrate count to help calculate the total carb intake of each menu.<P>There are more recipes for main dishes and side dishes than most low-carb dieters will ever be able to eat&#8211;everything from down-home cooking to ethnic fare; from quick-and-easy weeknight meals to knock-their-socks off party food. <i>500 LOW CARB RECIPES</i> is the last cookbook any dieter will ever need to buy and certain to be used until the binding is worn out!</DIV><center><b>Product Description</b></center></p>
<p><DIV>Low-fat or low-carb? A recent <i>New York Times Magazine </i>(July 7, 2002) cover story answered this question and said that Dr. Atkins was right all along, &#8220;its not fat that makes us fat but carbohydrates.&#8221; Though the government has spent hundreds of millions of dollars in research trying to prove that fat is the cause of obesity, there has been a subtle shift in the scientific consensus over the past five years supporting what the low-carb diet doctors have been saying all along: if we eat less carbohydrates, we will lose weight and live longer.<P>One of the toughest challenges of any diet is having enough variety and choices to keep the dieter from losing interest. The most common reason that people abandon their diet is boredom but <i>500 LOW CARB RECIPES: 500 Recipes, From Snacks to Dessert, That the Whole Family Will Love</i> by Dana Carpender has more than enough recipes to keep even the most finicky dieter on track.<P>With recipes for everything including hors dÃ†oeuvres, snacks, breads, muffins, side dishes, entrees, cookies, cakes and much more, this is an endless supply for creating meals for the whole family night after night. Whether everyone in the family is on a diet or not, these recipes are proven winners with adults and kids alike. <P>Also included: 
<ul>
<li>Many one-dish meals for single people&#8211;main dish salads, skillet suppers that include meat and vegetables, and hearty soups that are a full meal in a bowl.
<li>Ideas for breaking out of old ways of looking at food with suggestions that save time and money and change what is considered a normal meal for breakfast, lunch and dinner.
<li>Information about where to find low-carbohydrate specialty products and descriptions of low-carb specialty foods found in grocery stores everywhere.
<li>An entire chapter that lists and describes low-carb substitute ingredients such as fats and oils, flour substitutes, liquids, seasonings and sweeteners. </ul>
<p><P>Dieters will be pleased to know that they can eat foods like guacamole, omelets, pizza, steak, ham and dessert without giving up great taste and still lose weight. There are enough recipes to create the perfect menu for any holiday of the year&#8211;including Thanksgiving. Each of the 500 recipes includes a carbohydrate count to help calculate the total carb intake of each menu.<P>There are more recipes for main dishes and side dishes than most low-carb dieters will ever be able to eat&#8211;everything from down-home cooking to ethnic fare; from quick-and-easy weeknight meals to knock-their-socks off party food. <i>500 LOW CARB RECIPES</i> is the last cookbook any dieter will ever need to buy and certain to be used until the binding is worn out!</DIV></p>
<p><a href="http://www.amazon.com/500-Low-Carb-Recipes-Dessert-ebook/dp/B004R1PVPM%3FSubscriptionId%3DAKIAJKAWRTUACRZTGF2Q%26tag%3Dws%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB004R1PVPM" title="500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love" rel="nofollow"><b>500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love</b></a></div>
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		<title>White Chocolate Blondies &#8211; Dessert Recipes &#8211; Rachel Allen</title>
		<link>http://www.dessertsrecipes.net/2011/08/31/white-chocolate-blondies---dessert-recipes---rachel-allen.html</link>
		<comments>http://www.dessertsrecipes.net/2011/08/31/white-chocolate-blondies---dessert-recipes---rachel-allen.html#comments</comments>
		<pubDate>Wed, 31 Aug 2011 21:11:59 +0000</pubDate>
		<dc:creator>Desserts Recipes</dc:creator>
				<category><![CDATA[Desserts Recipes Videos]]></category>

		<guid isPermaLink="false">http://www.dessertsrecipes.net/?page_id=32</guid>
		<description><![CDATA[Instead of baking brownies, try this recipe for white chocolate Blondies from Rachel Allen. Watch the video recipe or download the ingredients and instructions at uktv.co.uk]]></description>
			<content:encoded><![CDATA[<div><center><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/RZpADo1LwcY?fs=1"></param><embed src="http://www.youtube.com/v/RZpADo1LwcY?fs=1" type="application/x-shockwave-flash" width="425" height="355" allowfullscreen="true"></embed></object></center></p>
<p>Instead of baking brownies, try this recipe for white chocolate Blondies from Rachel Allen. Watch the video recipe or download the ingredients and instructions at uktv.co.uk</div>
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